A case where the merits were reversed was that of a patriarchal
horse chestnut which shaded another client's south terrace. When
he built a flagged patio there, he "potted" the tree with a low
retaining wall a dozen feet out around the buttress roots. Within
this wall he sprinkled topsoil, planted ivy, and diligently watered
and fed his tree to keep it flourishing. All went well with the
horse-chestnut, apparently, for several years. Then it began to
die back throughout its whole crown. What had happened was not
obvious, but our explorations exposed it.
Unable to find moisture beneath the heavy flagging, the tree's
outer roots had atrophied while inner ones had multiplied and
massed under the "pot' Here they became self-constricting, and
entirely dependent on artificial drink and food, which were not
enough. The solution: to drill holes and insert short lengths
of pipe down through the flagstones, spaced widely around the
"pot"; then, by frequent watering and feeding, to coax the horsechestnut's
root system back outward to a normal pattern. (This system, with
sieve caps over the pipe inserts and a cutting tool to clear the
pipes when rootlets clog them, as they will, can be used to preserve
feature trees rooted where a driveway must go.)
In the tree's ascending column of water are dissolved minerals
from the soil. Chief of these are nitrogen, phosphorus, and potassium,
which the tree must have, besides sugars and starches, in forms
synthesized by leaf chemistry. At this peak point, in the leaves,
the tree's water content becomes enriched sap. Now it must be
redistributed downward to impart growth, energy and tensile strength
to all parts of the tree. To see how this is done we must re-examine
the tree's water column, and now we find that it is a two-way
affair.